10 POUNDS IPSWICH STEAMERS EXPRESS
( 1112 )

We’d like to introduce you to a local New England delicacy... the world-famous Ipswich clam. In Ipswich’s wild and beautiful coastal areas, clammers dig them from the flats by hand using simply a clam rake and a strong back – just as they have for hundreds of years. These sweet softshell clams are beyond compare, traditionally steamed and served with their own clam broth. If you’ve never prepared this delicacy at home, it’s very easy. We’ll enclose foolproof directions for preparing your clam feast. Try steaming your clams in white wine or beer for a different taste. Ten pounds will serve four adults as an entree, eight as an appetizer.
Price: $169.95
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